Menu.

Our pizzas are made using a sourdough base, San Marzano D.O.P tomatoes, and fresh mozzarella. Gluten free pizza bases are also available for pizza catering events with prior notice. Pizza Lab also caters to vegetarian and vegan audiences.

1.    Margherita- San Marzano tomato | Mozzarella | Basil | WA EVOO | Grana Padano parmesan

2. Rossa - San Marzano tomato | Basil | WA EVOO | Grana Padano parmesan

3. Salumi - San Marzano tomato | Mozzarella | Hot felino salami | Pickled chilli | Oregano

 

4.    Medley - San Marzano tomato | Mozzarella | Basil | Medley tomatoes | Rocket | Stracciatella

 

5.    Pepperoni - San Marzano tomato | Mozzarella | Pepperoni | Oregano

 

6.    San Danielle - San Marzano tomato | Mozzarella | San Danielle prosciutto | Rocket | WA EVOO | Grana Padano parmesan

 

7.    Capricciosa - San Marzano tomato | Mozzarella | Ham | Mushroom | Marinated artichoke | Kalamata olives

 

8.    Fungi - Mozzarella | EVOO | Miso garlic butter mushrooms | Truffle oil | Grana Padano parmesan

 

9.    Carne - San Marzano tomato | Mozzarella | Salami | Pork and fennel sausage | Ham | Caramelised red onion | Parsley | Chilli

 

10.    Salsiccia - Mozzarella | EVOO | Pork and fennel sausage | Caramelised onion | Chilli | Parsley | Grana Padano Parmesan | Truffle oil

 

11.  Hawaiian - San Marzano tomato | Mozzarella | Ham | Pineapple | Basil

 

12.  Broccolo - Mozzarella | EVOO | Roasted broccoli | Caramelised onion | Pork and fennel sausage | Chilli | WA EVOO

 

13.  Zucca - San Marzano tomato | Mozzarella | Roasted pumpkin | Caramelised red onion | Spinach and ricotta | Balsamic glaze

 

14.  Zucca #2 - San Marzano tomato | Mozzarella | Roast pumpkin | N’duja | Caramelised onion | Spinach and ricotta